Showing posts with label Sweden. Show all posts
Showing posts with label Sweden. Show all posts

Sunday, 21 June 2015

Blue and White Summer Dress

Last Friday, the 19th of June, Sweden celebrated Midsummer's eve. For swedish people this holiday is almost as big as Christmas. We eat smorgasbord as lunch, which includes pickled herring, sour cream, potatoes, chives, eggs and crispbread. Later in the evening we barbecue and for dessert we eat cream cake with strawberries or strawberries with unwhipped cream or ice cream. During midday or early afternoon it is a tradition to gather loved ones, dress a maypole with flowers and leaves and then dance around it together with the children to violin music or accordion music.
We celebrated together with my husband's brother's family and for this occation I sewed this dress I will show you today!
The pattern is taken from BurdaStyle magazine no 6/2014. I wanted a dress with simple lines and few details and I liked the fact that it has two hidden pockets in the side seams. When I was finished I was a little unhappy with the neckline because I thought it was a bit too deep. When I leaned forward people would see more than I wanted to show so I sew the two front parts together were they crossed. However, that was not enough so I used a white tank top under so it covered as much as I wanted. Maybe I will add a white or blue patterned piece behind the two front pieces so I won't need a tank top in the future.
The fabric I used is cotton fabric with not much stretch. However, there is no need for much stretch because the zipper in the side seam is long enough to make it easy to get the dress on without trouble.
The fabric is called "Twelve Oaks" from the collection of Judie Rothermel for MARCUS Fabrics (see picture below) 










Sunday, 20 April 2014

Easter Lunch and Folding Bunny Napkins

Happy Easter everyone!

On Easter Saturday me and my husband invited our mothers to Easter lunch. The classical Swedish dishes were meatballs, little sausages, hard boiled eggs with caviar, mustard herring, pickled herring and of course potato gratin with anchovies - also commonly referred as "Jansson's temptation" here in Sweden.




These lovely bunny napkins made the table setting very cute and they were very appreciated among our guests :)  See below for a tutorial so you can make them for yourself next Easter - or perhaps any other day when you feel like a bunny would cheer up your mood :) Enjoy!